Who doesn’t love chocolate? Well, scientists at Virginia Tech have new evidence that one particular ingredient in chocolate could give some people more reason to love it.
Ironic as this sounds at first, scientists at Virginia Tech say compounds in one of the ingredients in chocolate appears to help prevent diabetes and promote weight loss. Sounds sweet, right? Actually, it’s just the opposite says Andrew Neilson, Assistant Professor of Food Science and Technology
A hunger relief program at Washington & Lee University has garnered the attention of Governor McDonnell for contributing to the life and welfare of low-income rural residents in Rockbridge County. Volunteers at the Campus Kitchen Project put the saying “Waste not, want not” to good use.