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Last week Virginia added a few more miles and an eighth oyster flavor to its 250 mile Oyster Trail. The latest region includes oysters grown out in the…
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Virginia is touting itself as the East Coast oyster capitol, last year harvesting more than half-a-million wild and farmed oysters valued at nearly $34…
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While farmed oysters are big business in Virginia, the Chesapeake Bay wild oyster is still struggling with bay pollution and two diseases, harmless to…
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Governor McAuliffe traveled to the Northern Neck this week to fire up the Virginia Oyster Trail. That’s an initiative he announced last year that connects…