The coal industry is trying to buff up its image in Texas. Texas is known for oil and gas, but it's also a big coal producer. And mining companies are paying for a boot camp for science teachers that has some educators and parents upset.
Laura Isensee, of member station KUHF in Houston, has more.
After years of unwavering tenacity, Diana Nyad has completed her quest. At 64 years of age, she became the first person to swim from Cuba to Florida without a protective shark cage. That is more than a hundred miles of water full of sharks, venomous box jellyfish and treacherous currents.
For the last in a summer series of grilled food from around the world, we head to Mexico, where a small doughy treat is found everywhere from street corner grills to high-end restaurants. It's called a tlacoyo (pronounced tla-COY-yo) and although it may sound novel, it's an ancient food that's older than Hernan Cortes.
Every year, the State Fair of Texas awards the most original food that is battered and plunged into a vat of boiling oil.
And it gets weirder every year. The obvious choices came and went in previous competitions — concoctions such as fried ice cream, fried cookie dough and chicken-fried bacon. Now, every year, the same cooks have to top themselves, which is not easy.
Last year, Butch Benavides — a Mexican food restaurateur turned fry-master — won a trophy for his fried bacon cinnamon roll on a stick.
Many outsiders assume the Amish reject allnew technology. But that's not true.
One Amish man in Lancaster County, Pa., checks his voicemail about four times a day. His shop is equipped with a propane-powered forklift, hydraulic-powered saws, cordless drills, and a refrigerated tank where milk from dairy cows is stored.