Afghanistan and Pakistan are better known for their verbal fights and occasional border clashes, but for the first time since 1976, they battled on a soccer field in Kabul.
Some 6,000 rabid Afghan fans cheered on their team, clad in red uniforms. There were horns, flags, and face paint. It looked like any soccer game in the world, except for all the riot police, snipers, and Blackhawk helicopters passing overhead periodically.
Ahmad Mirwais, a 27-year-old tailor, was one of those lucky enough to score a ticket.
The good news: Cigarette sales are down by about a third over the past decade. Not so for little cigars and cigarillos. Their sales more than doubled over the same time period, in large part owing to the growing popularity of these little cigars among teenagers and 20-somethings.
The appeal among young people has lots to do with the large variety of candylike flavors in the little cigars, according to Jennifer Cantrell, director of research and evaluation at the anti-tobacco Legacy Foundation.
Katie Doderer is a very poised 15-year-old with short blond hair and a wide smile. She's a straight A student who loves singing, dancing and performing in musicals.
This could be considered something of a miracle.
"I have a complex medical condition known as congenital central hypoventilation – blah—syndrome. CCHS," Katie explains, stumbling on the full name of her malady. "Basically my brain doesn't tell me to breathe. So I am reliant on a mechanical ventilator."
From Warsaw to Wuhan, people around the world love dumplings. They're tasty little packages that can be made of any grain and stuffed with whatever the locals crave. But where did they come from?
No one knows for sure, but Ken Albala, a food historian at the University of the Pacific in Stockton, Calif., thinks dumplings have been around for a very long time. "Almost without doubt, there are prehistoric dumplings," he says.